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Appetizer Recipes

Kick off your appetizer spread with vibrant Portuguese black-eyed pea salad or refresh with a crisp Portuguese mixed salad that bursts with fresh flavors, or serve tender seafood in rich tomato sauce for a bold Portuguese-inspired bite.

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Serving Tomato Burrata Salad

Tomato Burrata Salad

Flavorful Tuna Ceviche with Mango in a bowl

Tuna Ceviche with Mango

Open Steamed Clams in Wine with garlic and cilantro in a bowl

Portuguese Steamed Clams in Wine

Delicious Portuguese Garlic Shrimp in a white bowl

Portuguese Garlic Shrimp

Serving Fried Cornmeal Mush, Portuguese Milho Frito

Portuguese Fried Cornmeal Mush

Tuna Carpaccio on a plate

Tuna Carpaccio

A delicious bowl of Portuguese-Style Mussels

Portuguese-Style Mussels

Portuguese salsa verde

Salsa Verde

Octopus Salad

Portuguese Octopus Salad

Garlic Tomato Salad on a plate

Garlic Tomato Salad

A close-up photo of six asparagus spears wrapped in bacon on a blue plate. The asparagus spears are trimmed and evenly spaced on the plate.

Bacon Wrapped Asparagus

French Green Beans with Bacon on a green plate

French Green Beans with Bacon

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