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Appetizer Recipes

Kick off your appetizer spread with vibrant Portuguese black-eyed pea salad or refresh with a crisp Portuguese mixed salad that bursts with fresh flavors, or serve tender seafood in rich tomato sauce for a bold Portuguese-inspired bite.

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Serving Tomato Burrata Salad

Tomato Burrata Salad

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Flavorful Tuna Ceviche with Mango in a bowl

Tuna Ceviche with Mango

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Open Steamed Clams in Wine with garlic and cilantro in a bowl

Portuguese Steamed Clams in Wine

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Delicious Portuguese Garlic Shrimp in a white bowl

Portuguese Garlic Shrimp

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Serving Fried Cornmeal Mush, Portuguese Milho Frito

Portuguese Fried Cornmeal Mush

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Tuna Carpaccio on a plate

Tuna Carpaccio

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A delicious bowl of Portuguese-Style Mussels

Portuguese-Style Mussels

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Portuguese salsa verde

Salsa Verde

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Octopus Salad

Portuguese Octopus Salad

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Garlic Tomato Salad on a plate

Garlic Tomato Salad

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A close-up photo of six asparagus spears wrapped in bacon on a blue plate. The asparagus spears are trimmed and evenly spaced on the plate.

Bacon Wrapped Asparagus

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French Green Beans with Bacon on a green plate

French Green Beans with Bacon

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