Recipes

Helena is holding a white plate with mouthwatering Trout in Lemon Garlic Sauce

Trout in Lemon Butter Sauce

Helena is standing next to a plate with Melon Prosciutto Burrata Salad with balsamic vinegar and blackberries

Melon Prosciutto Burrata Salad

Creamy Portuguese tuna dip served with toasted bread slices.

Portuguese Tuna Dip

Helena is holding a spoonful with portuguese Custard cream

Portuguese Custard Cream – Leite-Creme

Helena is holding vegetables over the pot with sauteed vegetables

Sautéed Vegetables

Helena holding a piece of roast duck with crispy skin and stuffing.

Roast Duck with Apples

Port Wine Poached Pears with syrup on a yellow plate.

Port Wine Poached Pears

Roasted garlic Broccolini on a white plate

Pan-Roasted Garlic Broccolini

Helena is holding one teaspoon of fresh salad

Creamy Cauliflower Salad with Tomatoes

Helena is holding one chorizo bread and a plate of freshly baked chorizo bread

Chorizo Bread (Pão com Chouriço)

Helena is holding a wooden spoon with meatball over the skillet with meatballs

Meatballs with Black Truffle

Helena is holding a fork full of juicy fennel apple salad with arugula in red dress

Fennel Apple Salad

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