Party Recipes

Kick off a lively celebration with bold flavors that will turn your party into an unforgettable feast, from crispy duck salads to seafood delights that keep the energy high and your guests craving more.

Start here

Slice of moist Portuguese orange cake with syrup held above whole cake.

Portuguese Orange Cake – Bolo de Laranja

Black-eyed peas bread mash with fresh herbs and lemon wedges.

Black-eyed Peas Bread Mash – Migas de Feijao Frade

Portuguese chicken rice with peas, carrots, and tomato sauce on white plate.

Portuguese Chicken Rice – Arroz de Frango

Mediterranean tuna tartare with chopped herbs and pita chips on a plate.

Mediterranean 10-Minute Tuna Tartare

Helena is holding a black fork with crispy duck breast with soft boiled egg and fennel orange salad.

Crispy Duck Breast Salad with Fennel and Orange

Helena is holding a fork with Portuguese Mixed Salad Salada Mista over the big white plate.

Portuguese Mixed Salad (Salada Mista)

A closeup of Watercress Tomato Salad on a plate with wine

Watercress Burrata Tomato Salad

Helena is having one razor clam in tomato sauce in two hands

Razor Clams in Tomato Sauce

A closeup of juicy steak on a plate.

Steak with Black Truffle Butter

Helena is holding a piece of smoked salmon tart with cottage cheese

Smoked Salmon Tart with Cottage Cheese

Shrimp in a pan with olive oil with a spoon.

Shrimp in Garlic Sauce

Helena is holding a cherry dumpling over the plate with delicious cherry dumplings

Steamed Cherry Dumplings

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